Peanut Butter Hot Chocolate
A big, steaming mug of peanut butter hot chocolate, made with real dark chocolate and creamy peanut butter steeped in whole milk, then topped with whipped cream and a drizzle of peanut butter. Rich, thick, and ready in about five minutes.
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Ingredients
For the hot chocolate
- 1 1/2 cups whole milk
- 1/2 cup 60% dark chocolate chips
- 1/4 cup creamy peanut butter
To garnish
- whipped cream to taste
- 2 tablespoon melted peanut butter
Instructions
- Put the milk, chocolate morsels and peanut butter in the Vitamix, place the top on the blender. Start on low and then increase to highest setting and run blender for 5 minutes. You can also use the soup setting.
- Pour into mugs, top with whipped cream and drizzle with peanut butter.
- You can also make this without a blender on the stovetop.
- No blender? Place the milk, chocolate, and peanut butter in a small saucepan over low to medium heat, whisking constantly so the peanut butter does not burn on the bottom of the pan.
- Enjoy!