Fluffernutter Brownies
Fluffernutter Brownies are rich, gooey layered brownies made easy with brownie mix, Reese's Peanut Butter Eggs, marshmallows and chocolate chips.
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Ingredients
- 1 Box Brownie mix for 13 x 9 pan plus ingredients listed on package: eggs, oil, water
- 8-10 Reese's Peanut Butter Eggs or Reese's Peanut Butter Cups
- 1 cup mini marshmallows
- 1 cup chocolate chips optional
Instructions
- Preheat oven to directions on brownie mix.
- Prepare 9 x 9 pan, not 13 x 9.
- Mix brownies according to directions.
- Spread half of the batter in the bottom of prepared pan.
- Place peanut butter cups/eggs over the brownies mix and gently push into the batter.
- Arrange marshmallows around the peanut butter butter cups, almost like grout.
- Sprinkle with chocolate chips if preferred.
- Pour remaining batter over the top and bake about 45 minutes or until tooth pick comes out clean.
- Let cool on wire rack.
- Do not over bake and if you like gooey brownies than cook less time.