Dark Chocolate Fudge Frosting
This homemade Dark Chocolate Fudge Frosting is the richest, creamiest chocolate frosting you'll ever find that tastes just like melted fudge.
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Ingredients
- 12 tablespoons butter
- 4.5 ounces unsweetened chocolate roughly chopped
- 1½ cups semisweet chocolate chips
- 1½ teaspoons vanilla
- 1½ lbs. powdered sugar
- ½ cup whole milk
Instructions
- In a microwave safe bowl microwave chocolates and butter together in 30 second increments, stirring after each 30 increment until the mixture is melted and smooth.
- Stir in vanilla.
- Add powdered sugar to the bowl of a stand mixture fitted with a whisk attachment.
- Pour the chocolate mixture into the powdered sugar while the mixer is running.
- Add the milk a little at a time, add only as much as it needed to obtain a smooth and spreadable frosting.