This post may contain affiliate links.

Made with rich dark chocolate and sweetened condensed milk, Polar Express Hot Chocolate is a decadent cup of chocolate deliciousness to celebrate the holiday season. This recipe makes enough sweet hot chocolate to share with the whole family!

Overhead view of a large bright blue mug of polar express hot chocolate made with dark chocolate and sweetened condensed milk topped with whipped cream and chocolate bits. THe mug is ona white seasonally decorated tray along with gingerbread cookies.

Once of my favorite things to do at Christmas is to watch all of the classic movies, both new and old, Rudolph, Frosty, White Christmas, Elf and of course the Polar Express. I personally love the “hot chocolate” scene and dance.

In the next few days before the holidays why not make a batch of Polar Express Hot Chocolate, flip on the movie and enjoy a little time with your family and friends?

I discovered this recipe from Honey & Fitz several years ago and just made it this past week. It is easy and delicious!

I hope that you enjoy this holiday season!

If you like hot chocolate I have a Hot Chocolate Board on Pinterest with this recipe and about 400 others!

Why you’ll love this Hot Chocolate Recipe with Sweetened Condensed Milk

Super rich and creamy in all the right ways
Easy recipe with just a few ingredients
Great for a special treat when you want something decadently delish
Makes enough for the whole family or friends

Ingredients

Heavy cream
Sweetened condensed milk
Ghirardelli Bittersweet Chocolate Chips
Whole milk
Vanilla extract

A blue plaid table covering holds two rectangular white trays one with a mug brimming with polar express hot chocolate topped with whipped cream and sprinkles and the other with a covered mug of hot chocolate. Both trays have a couple of decreated gingerbread men cookies.

How to Make Polar Express Hot Chocolate

This recipe is originally from Honey & Fitz.

In a large pot combine all the ingredients listed above and cook over low heat for 30-40 minutes until all ingredients are melted and incorporated.
Stir frequently.
Serve with whipped cream, marshmallows or just enjoy it plain.

Tips & Variations

Swap the chocolate. Use your favorite bittersweet chocolate or try with semi-sweet chocolate instead.
Change the flavoring. Try one of your favorite extracts, like peppermint, almond or cherry for a twist.
Booze it up. Add your favorite bourbon, rum, or liqueur to taste.
Add more toppings. A sprinkle of cinnamon powder, dark chocolate shavings, mini chocolate chips, crushed peppermint candies, or sprinkles will add a festive touch.

overhead view of two white trays, one holding a bright blue covered mug of polar express hot chocolate and two gingerbread men cookies, and the other has a cup of polar express hot chocolate topped with frothy whipping cream and chocolate mini-chips.

Storage

This thick hot chocolate can be stored in an airtight container in the refrigerator for up to 5 days. If it needs thinning when reheating, just add a little milk or cream to thin out.

More Hot Chocolate Recipes

Did you enjoy this recipe?

Leave a comment and a review below to share your thoughts.

Want even more chocolatey goodness in your life? Come follow along!

Polar Express Hot Chocolate with Sweetened Condensed Milk

Made with rich dark chocolate and sweetened condensed milk, Polar Express Hot Chocolate is a decadent cup of chocolate deliciousness to celebrate the holiday season.

Print Recipe

Ingredients

1½ cups heavy cream
1 can sweetened condensed milk
2 cups Ghirardelli Bittersweet Chocolate Chips
6 cups whole milk
1 teaspoon vanilla extract

Instructions

In a large pot combine all the ingredients listed above and cook over low heat for 30-40 minutes until all ingredients are melted and incorporated.
Stir frequently.
Serve with whipped cream, marshmallows or just enjoy it plain.

Course: Dessert

Cuisine: American

Keyword: hot chocolate with sweetened condensed milk, polar express hot chocolate