Dulce de Leche Fluff Brownies have a rich chocolate brownie base topped with marshmallow fluff and caramelly swirls of dulce de leche. This easy recipe is super decadent and finger-licking delicious!
Do you like marshmallow fluff, how about dulce de leche? I love them both and when you add them to rich, fudge brownies you have the most delectable dessert ever!
Dulce de leche fluff brownies would make a fabulous addition to your Fall parties (or any occasion that deserves a delicious celebration)!
Why you’ll love these Dulce de Leche Brownies
Super simple to make with a couple of grocery store ingredients (canned dulce de leche and marshmallow fluff)
Rich, decadent, and utterly over-the-top in the very best way
This unusual recipe is bound to get you tons of compliments – it’s that good!
Ingredients
Unsalted butter
Bittersweet chocolate
Sugar
Vanilla bean paste
Eggs
Dark cocoa powder
Flour
Salt
Dulce de leche
Marshmallow fluff
How to Make Dulce de Leche Fluff Brownies
Preheat oven to 350.
Prepare a 9 x 13 pan with cooling spray or oil, then set aside.
In a medium sauce pan place butter and let it melt a little, then add the chocolate.
Melt the butter and the chocolate, stirring until smooth.
Set aside the chocolate and let is cool for a little bit.
Whisk in the sugar and the vanilla until smooth.
Add the eggs one at a time making sure each is incorporated.
In a medium bowl sift together the salt, cocoa and the flour.
Whisk into the chocolate mixture until just combined.
Bake the brownies for 25-35 minutes or until a toothpick comes out almost clean.
In a microwave safe bowl heat the dulce de leche for 1 minute or until softened.
Remove brownies from oven and spoon marshmallow cream in dollops over the top then drop dollops of dulce de leche between the marshmallow.
Let stand for a few minutes to soften and then swirl with a knife.
Cool pan on wire rack.
Tips & Variations
Add some nuts. Try throwing in a handful of chopped walnuts or pecans into the brownie batter.
Drizzle with chocolate. Make them decadent with a chocolate drizzle on top of the caramel and fluff.
Add some crunch. Sprinkle with crushed Heath candies or chopped peanuts for extra texture.
Storage
These dulce de leche fluff brownies should be stored, covered in the refrigerator, and are best enjoyed within 3-4 days.
